Black Pepper is beyond the common concepts of fine dining; we take a leap in our conceptualization to take you to a world of authentic experience and range of epicurean delights. Is it a retreat from the drab life, a pleasurable nostalgia or a dawn of tempting aroma? Yours to find out!
Spread over a 4000 Sq feet area and comprising of 2 grand floors, Black Pepper is indeed among top of the line resto bars in Dehradun with an ambition to offer mouth watering cuisines and an experience that stays back in memories. Black Pepper houses over 175 seating, a blend of cavern and contemporary setting, upbeat interactive team, crisp theme design, comfy buoyant ambience, edgy lighting and friendly and experienced staff that is poised to offer you great food that whets your appetite.
The owner of the restaurant, Mr Vijay Arora, a food connoisseur initiated the concept in the year 2006 and has ever since believed in rendering thoughtful and savvy service to food lovers across all age groups. Besides the well conceived menu, Black Pepper also boasts of a bar section that is customized according to taste buds. The wooden logs highlight the bar section of the restaurant and give it a very pleasant feel. The restaurant also specializes in offering catering services for all occasions. It’s not just fine dining experience; it’s a rare dining experience.
Black Pepper, being one of the front-runners keeps it rife with passion for perfection, opulent warmth and a sense of pampering. We get a varied exquisite range of Indian, Chinese, Mughlai, Continental and Thai cuisines onto your platter. While you savour our best recipes, we let you melt away at the care we display too.